News
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Professor Qin Chengrong from School of Light Industry and Food Engineering selected as member of 8th Academic Degree Evaluation Committee of State Council Academic Degrees Committee
2020-11-28https://news.gxu.edu.cn/info/1002/37934.htmRecently, the State Council Academic Degrees Committee approved the list of members for the Eighth Academic Degree Evaluation Committee of the State Council Academic Degrees Committee, and Professor Qin Chengrong from the School of Light Industry and Food Engineering at our university was selected as a member of the Light Industry Technology and Engine... -
Professor Wang Shuangfei from School of Light Industry and Food Engineering awarded title of 2020 National Exemplary Individual
2020-11-25https://news.gxu.edu.cn/info/1002/37912.htmOn the morning of November 24, the gathering to honor model workers and exemplary individuals was grandly held at the Great Hall of the People in Beijing. President Xi Jinping, also General Secretary of the Communist Party of China (CPC) Central Committee, and Chairman of the Central Military Commission, attended the conference and delivered an importa... -
Professor Wang Shuangfei from our university again awarded national prize—Second Prize for State Technological Invention Award
2020-01-10https://news.gxu.edu.cn/info/1002/37226.htmOn January 10, the 2019 National Science and Technology Award Conference was held in Beijing. A project titled "Large-scale Chlorine Dioxide Preparation System and Key Technologies and Applications for Elemental Chlorine-free Bleaching of Pulp", led by Professor Wang Shuangfei from the School of Light Industry and Food Engineering at Guangxi University...
